Thursday, July 18, 2013

Wine, third time's the charm?

After striking out on Vega Roja's joven and crianza vintages of wine, we decided to pony up a whole 5(!) Euros and try their reserva vintage. Reserva means the wine has been aged at least for at least 3 years with at least 1 year in oak.


This wine did not need any soda-based enhancements -- barely.  I think the lesson in this whole experiment is that Vega Roja is a shitty brand of wine.

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